Darlene's Favorite Dog Cookie

Ingredients:

2 cups rye flour
1/2 cup vegetable oil
2/3 cup warm water
1/2 cup white flour
1/4 cup cornmeal

Preparation:

Mix well. I usually add about 1/4 tsp. either vanilla or mint flavor.
Roll out to 1/4" thick. Cut into shapes (I usually use about a 3-4" bone-shape cutter). Bake on lightly greased cookie sheet for 30 minutes at 350 degrees.

Dog Foods - Divine Doggy Dinner

Ingredients:

1/2 pound ground beef -- or turkey, chicken, lamb
1/4 cup cooked rice1 small potato
1/4 cup green beans -- about 5-8 beans
1/4 teaspoon garlic powder

Brown the meat in a pan. When completely cooked, drain the fat. Add the cooked rice; mix well. Set aside. Cut the potato and beans into small bite-sized pieces. Place in a pot with water; bring to a boil. Simmer until veggies are tender (about 15-20 minutes). Drain. Add the vegetables to the meat mixture. Add garlic powder; toss thoroughly under low heat. Let the dinner cool thoroughly before serving to prevent burning.

Yield: about 2 dinners

Corgi Crumpets - Homemade Dog Foods

Ingredients:

2 1/2 cups cornmeal
1 1/2 cups cake flour
2 tablespoons vegetable oil
1 egg
2/3 cup honey
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 small apple
1 1/3 cups water
1/2 cup rolled oats

Preheat oven to 350. In a bowl, mix all ingredients except the apple and rolled oats. Grate apple into mixture. With an ice cream scoop, fill into muffin pans lined with paper baking cups and sprinkle with oats. Bake for 40 minutes.

Classic Canine Cookies for Your Dog

Ingredients:

4 cups whole wheat flour
1/4 cup cornmeal
1/4 cup cooked rice
1 egg
2 tablespoons vegetable oil
Juice from a small orange
1 2/3 cups water

Mix all ingredients together well. Turn out onto a lightly floured surface and knead. Roll out dough to about 1/8 inch thickness and cut out desired shapes... doggy bones, paws, balls, etc.


Dipping Sauce #1
3 cups vanilla chips
1 Tbsp. spinach powder
1 tsp. garlic powder
1 tsp. vegetable oil

Dipping Sauce #2
3 cups carob chips
1 tsp. vegetable oil
1 tsp. turmeric powder

Melt chips in a double boiler or microwave. Add oils and seasonings. Dip tips of cookies, when cooled, into desired sauce and place on a pan lined with wax paper until set.

Homemade Dog Foods - Chow Chow Stew

Ingredients:

1 tablespoon olive oil
2 pounds beef -- *see Note
2 cups cabbage -- chopped
3 cloves garlic -- minced, up to 4
18 ounces canned sweet potatoes -- drained and chopped
14 1/2 ounces canned tomato wedges -- undrained
1 1/2 cups tomato juice
3/4 cup apple juice1 teaspoon ginger root -- up to 2, grated
2 cups green beans, frozen -- cut crosswise
1/3 cup peanut butter
6 cups cooked brown rice

Preparation Method:

Heat the oil in a large skillet over medium-high heat. Cook Beef, Add the cabbage and garlic; cook, stirring, until the cabbage is tender-crisp, about 5 minutes. Stir in the sweet potatoes, tomatoes, tomato juice, apple juice, ginger. Reduce the heat to medium-low; cover. Simmer until hot and bubbling, about 6 minutes. Stir in the green beans and simmer, uncovered, for 5 minutes. Stir in the peanut butter until well-blended and hot, about 1 minute. Spoon over rice.

*Note: Low Fat, or use chicken, lamb, fish. Liver can be used as well.

Homemade Dog Foods - Chow Chow Chicken

Ingredients:

2 chicken thighs -- or white meat
1 stalk celery -- sliced thick
3 carrot -- peeled and halved
2 small potato -- peeled and cubed
2 cups rice -- uncooked

Preparation Method:

Place chicken pieces in large pot. Cover with cold water (5 -6 cups). Add carrots, celery, and potatoes to water. Add salt to taste if you want. Cover and simmer on low heat about 2 hours until the chicken becomes tender. Add the rice, cover and cook over low heat for about 30 minutes until the rice is tender and most of the liquid is absorbed. Remove soup from heat. Pull the chicken meat off the bone ( if will practically fall off), discard bones. Return shredded pieces to pot. Stir well. Let cool. Store in the refrigerator or freeze.

Chicken Garlic Birthday Cake

1 chicken bouillon cube
1 cup Whole-wheat flour
2 cups Wheat germ
1/2 cup Cornmeal
2 Eggs
1/2 cup Vegetable oil
1 tablespoon Minced garlic
2 cups water
vegetable oil spray -- Garlic Flavor

Preheat oven to 375 degrees. Dissolve bouillon cube in warm water. Combine flour, wheat germ, cornmeal, eggs, oil, garlic and water. Spray two cake pans with garlic-flavored oil, and sprinkle with flour. Bake 50 minutes. After removing cake from oven, turn upside down and let cool.

MAKES two small cakes

Homemade Dog Food Recipes -Chicken Flavored Dog Biscuits

2 1/2 teaspoons dry yeast
1/4 cup warm water
1 teaspoon salt -- optional
1 egg
1 cup chicken broth -- slightly warmed
1 cup whole wheat flour
1/2 cup rye flour -- optional
1/2 cup cornmeal
1 cup cracked wheat
1 1/2 cups all-purpose flour

In a large bowl, dissolve yeast in warm water. Add salt, one beaten egg, and the warmed chicken broth. Add all flour except the all-purpose flour and mix well. Slowly add all-purpose flour until a stiff dough is formed and it can be kneaded by hand. Knead for only a couple minutes, just enough to get the dough to hold together.Roll out dough about 1/4" thick and cut with cookie cutters, Place biscuits on a large cookie tray and place directly in a 300 degree oven, they don't need to rise. Bake for 45 min. and then turn off the oven. You can let them sit in the oven overnight and in the morning they will be real hard and good for your dog's teeth. You could also vary this recipe by adding milk for a milk-bone type biscuit or shortening for a little extra fat. Try different liquids and even honey or molasses, Check with your veterinarian for any other nutritional suggestions.

Homemade Dog Treats - Chewy Cheesy Chihuahua Pizza

Crust

2 cups cake flour
1 1/4 cups whole wheat flour
1/4 cup olive oil
1 egg
1 cup water
1 teaspoon baking soda

Sauce & Toppings

1 tomato
1 cup tomato puree
1 clove garlic
1/4 cup parmesan cheese -- grated
1/2 teaspoon oregano
1/2 teaspoon basil
2/3 cup cooked rice

CRUST: Mix all ingredients together. Knead on a lightly floured surface. Spray a regular sized, 12 " pizza pan with nonstick spray. Next, spread the dough to the edges of the pan, forming a lip around the ends. Set aside.

Sauce & Toppings: In a food processor, blend tomato, tomato puree and garlic. Spoon the mixture over the pizza crust. Sprinkle the cheese and spices evenly over sauce. Cut the pizza into slices with a pizza cutter or sharp knife.

Bake in a 325 degree oven for 25 minutes. Take out and sprinkle rice evenly over pizza. Return to oven and bake 25 minutes more.

Yield: one 12 inch pizza.